Remember those experimental cookies I was talking about in my blog last night? Well, here they are! I just love it when it all works out for the best, don't you? And I am always SO excited to share a really great shortcut with you. These cookies are fabulous, and everyone will think you spent hours on them...so it's our little secret, okay?
Remember what I used?
1 Betty Crocker Peanut Butter cookie mix
1 Betty Crocker Chocolate Chip cookie mix
1 stick softened unsalted butter (not melted)
2 eggs
1/2 bag white chocolate chips
1/2 bag milk chocolate chips
1/2 cup chopped pecans
Then I dropped rounded golf ball size portions of cookie dough on a cookie sheet lightly sprayed with cooking spray, and baked for about 15 minutes until golden brown. Let set on cookie sheet for a couple of minutes after taking out of oven, then transfer to cool on a wire rack. YUM! And remember, it's our little secret, okay?
Remember what I used?
1 Betty Crocker Peanut Butter cookie mix
1 Betty Crocker Chocolate Chip cookie mix
1 stick softened unsalted butter (not melted)
2 eggs
1/2 bag white chocolate chips
1/2 bag milk chocolate chips
1/2 cup chopped pecans
Then I dropped rounded golf ball size portions of cookie dough on a cookie sheet lightly sprayed with cooking spray, and baked for about 15 minutes until golden brown. Let set on cookie sheet for a couple of minutes after taking out of oven, then transfer to cool on a wire rack. YUM! And remember, it's our little secret, okay?

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